Showing posts with label whole grain. Show all posts
Showing posts with label whole grain. Show all posts

Thursday, March 4, 2010

Granola

My family LOVES this stuff. It only lasts about two days when I make it. You can add whatever dried fruit or nuts you like to make it your own. Raisins and almonds are our favorite. Oh, and I have added a couple of cups of Rice Crispies for an added crunch. Have fun with this one!

1 1/2 cubes margarine or butter
1 1/2 cups brown sugar
1 tsp. salt
1 tsp. vanilla
1 cup water
8 cups oatmeal
Dried fruit and/or nuts, optional

Boil together first five ingredients. Stir together with oatmeal, and dried fruit/nuts. Spread on 2 cookie sheets. Bake for one hour at 200 degrees. Switch cookie sheets and bake for another hour. This makes a chewy granola. If you like it crunchier, bake for another 30 minutes to an hour.