Buffet Beef Casserole

1 lb – Beef Steak cut into 1 inch slices
1 Can – Cheese Soup, undiluted
½ Glass - Red Wine
1 Pkg – Onion Soup Mix

Mix all ingredients and place in casserole. Bake for 2 hours in 325-degree oven.

* I got this recipe from my Grandma. It is really good! I left out the red wine and if you don't have 1 lb of meat you may want to use 1/2 of a package of onion soup mix.