Friday, November 11, 2011

Chocolate Avocado Pudding


Ok...I know. This sounds a little strange. But try it! It's a good way to use up avocados and your kids will never know.
Ingredients:
•3 ripe avocados, pitted and scooped
•1/3 cup milk
•1/3 cup maple syrup
•1 tablespoon arrowroot powder (optional thickener)
•Pinch of salt
•1 teaspoon vanilla extract
•1/2 cup cocoa powder
Directions:
1.Combine all ingredients in the bowl of a food processor. Process until completely smooth.
2.Refrigerate until cold. Top with berries, nuts or whipped cream.